.......Of India
Vegetarian Appetizers
Delhi Chatpata Chat
Chopped onion, Tomatoes, Potatoes and chickpeas tossed in yogurt, tamarind and mint served in lentil basket with crispy chips, seasoned noodles and garnished with chopped cilantro.
$ 6.95
Bombay Ragda Patties
Patties made of seasoned Potatoes, mix veggies served with spiced chickpeas topped with yogurt, tamarind and mint sauce.
$ 6.95
Samosa
Traditionally seasoned potatoes and Green peas warped in crispy pastry fried brown.
$ 6.95
Gobi 65 *
Cauliflower sautéed with whole red chilies and mustarded seeds
$ 7.95
Tandoori Achari Khumb
Blanched Bottom Mushrooms, onion and bell pepper cooked in Roasted mustered pickle sauce.
$ 7.95
Vegetable Cutlets
Heart shaped vegetable cutlets served with French fries and homemade garlic tomato sauce.
$ 6.95
Mix Vegetable Pakora
Hand-picked onion, Chilly, potato, eggplant and cauliflower battered in gram flour and fried to perfection.
$ 6.95
Bean Sprout Salad
Lentils sprouts and garden fresh lettuce, tomatoes, cucumber tossed in citrus dressing.
$ 6.95
Chilly Paneer *
Homemade cottage cheese, bell pepper and onion sautéed will red chilly base
$ 7.95
Paneer Shaslic Tikka
Homemade cottage cheese, bell pepper and onion marinated in Chefs special yogurt sauce and char- boiled in clay oven.
$ 7.95
Paneer Sate *
Homemade cottage cheese, bell pepper and onion marinated in Chefs special peanut sauce served on Bamboo skewers
$ 8.95
Veg Family Choice Platter
Kohlapuri pakoda/paneer tikka/ Samosa
$ 14.95
Soup
Soup of the day - Veg
$6.95
Non Vegetarian Appetizers (Chicken)
Chicken Sate *
Boneless chicken Brest marinated in Chefs special peanut sauce served on Bamboo skewers
$ 11.95
Chatpata Chicken *
Boneless chicken breast sautéed in chefs’ special spice’s
$ 11.95
Chicken Chat *
The very traditional cubed chicken breast marinated in spices with fresh onion, tomato, tamarind sauce and mint sauce (served cold)
$ 10.95
Chicken 65 *
Chicken sautéed with whole red chilies and mustarded seeds
$ 10.95
Chilly Chicken *
Boneless chicken Brest bell pepper and onion sautéed will red chili paste
$ 10.95
Malai Reshmi kabab
Minced chicken mixed with Chefs selection of spices skewered and char-boiled to perfection.
$ 10.95
Chicken Samosa *
Traditionally seasoned chicken with onion, green peas warped in crispy pastry fried brown
$ 7.95
Fish
Mangalore Tawa Fish
Fillet Tilapia marinated with fine paste of chilly, coconut and garlic dusted with rice flour and pan fried to perfection.
$ 14.95
Kerala Pan Fried King Fish
Large chunk of king fish marinated fresh coconut and chili paste and pan fried on its bone to perfection. (This dish has fish bone)
$ 14.95
Fish Amritsar
Strips of tilapia battered in ginger, garlic, green chili and deep fried to golden brown.
$ 14.95
Non-Veg Family Choice Platter
Lamb seekh kabab/chicken tikka/Tandoori shrimp
$ 16.95
Lamb / Goat
Lipata Gosht Taka-Tak
Cubes of Lamb marinated in ground spices & yogurt. Cooked on a griddle w/onions and bell peppers.
$ 14.95
Handi Goat (Dry)
Goat meat (with bone) cooked with onion, bell pepper and tomato on slow fire
$ 15.95
Soup
Soup of the day - Non Veg
$7.95
From Our Tandoor (Clay Oven)
Tandoor is a traditional cylindrical clay oven used to cook food in India. Temperatures in Tandoor id around 480 degree Celsius (900 F). The Tandoor is currently a very important fixture in many Indian Restaurants around the world. Food cooked in The Tandoor retains all the juices and considered very healthy.
Exotic Tandoori Vegetable
Fresh Chefs hand pick cauliflower, jack potato, broccoli, tomatoes, onion, bell pepper and homemade cottage cheese marinated in chefs spiced marinade and char- boiled in Tandoor.
$ 14.95
Lucknow Nawabi Tangadi
Chicken drum sticks marinated in spiced creamy yogurt sauce and char-boiled to perfection.
$ 13.95
Chicken Tikka Kabab
The very traditional diced chicken breast marinated in spiced ginger, garlic and yogurt sauce and char-boiled to perfection.
$ 13.95
Chicken Malai Kabab
Cubes of chicken breast marinated in creamy yogurt.
$ 13.95
Hariyali Chicken Kabab *
Cubes of chicken Breast marinated in spicy yogurt mint, cilantro sauce.
$ 13.95
Tandoori Chicken
Chicken marinated in ginger, garlic and hanged yogurt.
$ 15.95
Green Chilly lamb Seek Kabab
Minced lamb mixed with chef’s selection of spices skewered and char-boiled to perfection.
$ 14.95
Lamb Boti Kabab
Large cubes of lamb marinated in hang yogurt, cream cheese and almond paste.
$ 16.95
Tandoori Salmon
Chuck of salmon marinated in ginger, garlic and spiced sour cream.
$ 18.95
Tandoori Jhinga
Jumbo prawns marinated ginger, garlic and spiced hang yogurt.
$ 19.95
